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Himalayan A2 Bilona Badri Cow Ghee 500ml | Himfood
Himalayan A2 Bilona Badri Cow Ghee 500ml | Himfood
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Himalayan A2 Bilona Badri Cow Ghee – 500ml
Bring the rich aroma and traditional taste of Uttarakhand to everyday meals. Himfood Badri Cow Ghee is made from milk sourced from native Badri cows and prepared using the traditional Bilona method in small batches.
Why choose Himfood Badri Cow Ghee?
- Milk sourced from Badri cows of Uttarakhand
- Traditional Bilona method
- Small-batch production
- No preservatives or artificial additives
- Food-grade glass jar
- Suitable for everyday cooking, tempering and finishing
From milk to ghee
Fresh milk is traditionally cultured and churned to separate butter. The butter is then slowly heated to make ghee. This traditional process gives the finished ghee its characteristic aroma, colour and flavour.
How to use
Use it for dal and sabzi, spread on roti, drizzle over rice, temper spices, or add a small spoonful to finish your favourite dishes.
Product details
| Product | Himalayan A2 Bilona Badri Cow Ghee |
| Net quantity | 500ml |
| Origin | Uttarakhand, India |
| Milk source | Badri cow milk |
| Method | Traditional Bilona method |
| Ingredients | Badri Cow Ghee |
| Storage | Store in a cool, dry place away from direct sunlight. Keep the jar tightly closed. |
| Allergen | Contains dairy |
Frequently asked questions
Is this ghee made using the Bilona method?
Yes. Himfood prepares this ghee using the traditional Bilona method.
Can I use it for everyday cooking?
Yes. It can be used for cooking, tadka, roasting, baking and finishing dishes.
Does it contain preservatives?
No preservatives or artificial additives are added to the product.
How should I store it?
Keep it tightly closed in a cool, dry place away from direct sunlight.
Where does it come from?
The product is made in Uttarakhand using milk sourced from Badri cows.
Why Himfood?
We focus on Himalayan products with clear sourcing, traditional methods and careful preparation. Every jar is packed to bring the taste of Uttarakhand to your kitchen.
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Badri cow Ghee
FAQs
What is A2 Bilona Ghee?
A2 Bilona Ghee is traditional desi ghee prepared from curd using the ancient bilona hand-churning method.
Which cows are used in Himfood ghee?
Himfood ghee is made from indigenous Himalayan Badri cows of Uttarakhand.
Is Himfood ghee preservative free?
Yes. Himfood Badri Cow Bilona Ghee is 100% preservative-free, chemical-free, and contains no artificial colours, flavours, preservatives, or additives.
Why is Bilona Ghee better?
Bilona ghee is traditionally prepared in small batches which helps retain natural aroma, nutrition, and purity.
Why choose this product?
- Made from indigenous Himalayan Badri Cow milk
- Prepared using the traditional Bilona method
- Small-batch preparation with a rich traditional aroma and taste
- No artificial colours, flavours, preservatives or additives
- Carefully packed for safe delivery
Excellent product and delivered on time.
I will order again
Been using this ghee for the last two months and I can clearly see the difference. The aroma is exactly like the homemade desi ghee my grandmother used to make in the village. It has a nice grainy texture when it cools down, which shows it's properly bilona-made. Great for cooking dal, tadka, and even applying on roti for kids. A bit expensive but worth every rupee for the purity. Will definitely reorder.
Taste like real desi ghee
Beautiful golden color and authentic flavor. The ghee feels fresh and premium. Good customer service as well.